Cubelet Machines
 Hoshizaki
Cubelet Icemakers and Dispensers are designed for dependability. The attractive
stainless steel exterior provides long life and easy maintenance. Easy
to chew, dry cubelet ice is produced and stored in a sanitary, built-in
storage bin. DCM Cubelet Icemakers and Dispensers dispense ice and/or water.
Sanitary Cubelet Icemaker/Dispenser
Features &
Benefits
|
| Attractive
stainless steel finish |
| The internal auger design
produces the highest quality ice with fewer repairs and less down-time. |
| The
auger design has achieved good efficiency results with low kilowatt consumption
for the ice production. |
| The exclusive
CleanCycle 12® design featured on the DCM-500 and DCM-750 provides
a 15 minute flush every 12 hours, which washes away impurities leading
to longer machine life and cleaner ice. |
| Air-Cooled
models have removable, cleanable air filters for more efficient operation
and dependable performance. |
Advantages
The DCM OptiServe Series
dispensers offer hands-free operation that eliminates the possibility of
cross-contamination.
These IceMakers/Dispensers
provide peace of mind and the quality you come to expect from Hoshizaki
equipment.
Applications
Produce, seafood and meat
displays, blended cocktails, salad bars, therapeutic uses in health care
facilities. |
 
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